Implementing the Food Acquisition Program in a higher education institution: public management potentials, weaknesses and challenges in Baixada Fluminense/RJ. Gestão & Regionalidade, [S. l.], v. 40, n. Especial, p. e20249124, 2024. DOI: 10.13037/gr.vol40.e20249124. Disponível em: https://seer.uscs.edu.br/index.php/revista_gestao/article/view/9124. Acesso em: 5 dec. 2025.